Publications for:

pest = Botrytis cinerea
crop = Green pepper/chilli (Capsicum)

found 23 publications:

2020

High-throughput analysis of genes involved in biocontrol performance of Pseudomonas fluorescens NBC275 against gray mold
Journal of Applied Microbiology (2020) 128 (1), 265-279
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2019

Compost bacteria provide antifungal activity against grey mold and Alternaria rot on bell pepper fruit
Botany (2019) 97 (3), 221-230
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2017

Disease resistance to multiple fungal and oomycete pathogens evaluated using a recombinant inbred line population in pepper
Phytopathology (2017) 107 (12), 1522-1531
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2015

Effects of silicon in the nutrient solution for three horticultural plant families on the vegetative growth, cuticle, and protection against Botrytis cinerea
HortScience (2015) 50 (10), 1447-1452
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2014

Mycoviruses of Botrytis cinerea isolates from different hosts
Annals of Applied Biology (2014) 164 (1), 46-61
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2013

Infection pathway of Botrytis cinerea in capsicum fruit (Capsicum annuum L.)
Australasian Plant Pathology (2013) 42 (4), 449-459
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2011

In vitro and in vivo antimicrobial activity of Xenorhabdus bovienii YL002 against Phytophthora capsici and Botrytis cinerea
Journal of Applied Microbiology (2011) 111 (1), 145-154
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2010

Control of Botrytis cinerea by the resistance inducers benzothiadiazole (BTH) and hydrogen peroxide on white pepper fruits under postharvest storage
Acta Phytopathologica et Entomologica Hungarica (2010) 45 (1), 13-29
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Detection and characterization of benzimidazole resistance of Botrytis cinerea in greenhouse vegetables
European Journal of Plant Pathology (2010) 126 (4), 509-515
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Induction of systemic resistance in plants by biochar, a soil-applied carbon sequestering agent
Phytopathology (2010) 100 (9), 913-921
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2006

Seedborne fungi detected on stored solanaceous berry seeds and their biological activities
Journal of General Plant Pathology (2006) 72 (5), 305-313
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Two new primers highly specific for the detection of Botrytis cinerea Pers. Fr.
Phytopathologia Mediterranea (2006) 45 (3), 253-260
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Use of selenate-resistant strains as markers for the spread and survival of Botrytis cinerea under greenhouse conditions
Phytopathology (2006) 96 (11), 1195-1203
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CASAR82A, a pathogen-induced pepper SAR8.2, exhibits an antifungal activity and its overexpression enhances disease resistance and stress tolerance
Plant Molecular Biology (2006) 61 (1-2), 95-109
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Effect of fungicides on in vitro infestation level of radish, carrot and pepper seeds
Plant Pathology Journal (2006) 5 (3), 388-392
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2005

Fusarium confers protection against several mycelial pathogens of pepper plants
Plant Pathology (2005) 54 (6), 773-780
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Telluric pathogens isolated from blighted pepper (Capsicum annuum L.) plants in northwestern Spain
Spanish Journal of Agricultural Research (2005) 3 (3), 326-330
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2001

Shortwave ultraviolet irradiation for control of decay caused by Botrytis cinerea in bell pepper: induced resistance and germicidal effects
Journal of the American Society for Horticultural Science (2001) 126 (1), 128-133
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1999

Lipid peroxidation and the oxidative burst associated with infection of Capsicum annuum by Botrytis cinerea
The Plant Journal (1999) 20 (4), 485-492
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1998

Induced systemic resistance in Trichoderma harzianum T39 biocontrol of Botrytis cinerea
European Journal of Plant Pathology (1998) 104 (3), 279-286
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1996

Use of bicarbonate salts to reduce decay development in harvested fruits and vegetables
Phytoparasitica (1996) 24 (2), 153-154
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The effectiveness of postharvest hot water dipping on the control of grey and black moulds in sweet red pepper (Capsicum annuum)
Plant Pathology (1996) 45 (4), 644-649
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1993

Effect of nutrition on susceptibility of cucumber, eggplant, and pepper crops to Botrytis cinerea
Canadian Journal of Botany - Revue Canadienne de Botanique (1993) 71 (4), 602-608
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