Publications for:

pest = Pythium (genus)
crop = Green pepper/chilli (Capsicum)

found 29 publications:

2020

Isolation, identification, carbon utilization profile and control of Pythium graminicola, the causal agent of chilli damping-off
Journal of Phytopathology (2020) 168 (2), 88-102
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2017

First report of wilting, root rot, and stunting caused by Pythium aphanidermatum on sweet pepper (Capsicum annuum) in southeastern Spain
Plant Disease (2017) 101 (6), p. 1059
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2014

First report of root rot caused by Pythium aphanidermatum on bell pepper (Capsicum annuum L.) in Italy
Plant Disease (2014) 98 (6), p.854
pestinfo wiki

2013

Integration of organic amendments, crop rotation, residue retention and minimum tillage into a subtropical vegetable farming system enhances suppressiveness to root-knot nematode (Meloidogyne incognita)
Australasian Plant Pathology (2013) 42 (6), 625-637
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2012

Infection by Pythium aphanidermatum increases production of phenolics in hydroponically grown peppers and predisposes healthy plants to root rot
European Journal of Plant Pathology (2012) 132 (3), 341-352
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2011

Comparative efficacy of thermophilic bacterium, Bacillus licheniformis (NR1005) and antagonistic fungi, Trichoderma harzianum to control Pythium aphanidermatum-induced damping off in chilli (Capsicum annuum L.)
Archives of Phytopathology and Plant Protection (2011) 44 (11), 1068-1074
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Quantitative relationships of Pseudomonas chlororaphis 63-28 to Pythium root rot and growth in hydroponic peppers
Tropical Plant Pathology (2011) 36 (4), 214-224
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2010

Morphological and molecular characterisation of Pythium species causing chilli (Capsicum annuum L.) damping-off
Archives of Phytopathology and Plant Protection (2010) 43 (15), 1543-1550
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Biocontrol potential of cyanobacterial metabolites against damping off disease caused by Pythium aphanidermatum in solanaceous vegetables
Archives of Phytopathology and Plant Protection (2010) 43 (7), 666-677
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In vitro efficacy of bacterial endophytes against the chilli damping-off pathogen Pythium aphanidermatum
Phytopathologia Mediterranea (2010) 49 (2), 179-186
pestinfo wiki

2009

Use of cross-flow membrane filtration in a recirculating hydroponic system to suppress root disease in pepper caused by Pythium myriotylum
Phytopathology (2009) 99 (5), 597-607
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Relationships of pre-inoculation high temperature to root browning caused by Pythium aphanidermatum in hydroponically-grown sweet pepper
Tropical Plant Pathology (2009) 34 (6), 361-369
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2008

The impact of organic amendments, mulching and tillage on plant nutrition, Pythium root rot, root-knot nematode and other pests and diseases of capsicum in a subtropical environment, and implications for the development of more sustainable vegetable farming systems
Australasian Plant Pathology (2008) 37 (2), 123-131
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Accumulation of phenolic compounds in plants and nutrient solution of hydroponically grown peppers inoculated with Pythium aphanidermatum
Canadian Journal of Plant Pathology (2008) 30 (2), 214-225
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A macroarray system for the detection of fungal and oomycete pathogens of solanaceous crops
Plant Disease (2008) 92 (6), 953-960
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2006

Induction of plant defence compounds by Pseudomonas chlororaphis PA23 and Bacillus subtilis BSCBE4 in controlling damping-off of hot pepper caused by Pythium aphanidermatum
Biocontrol Science and Technology (2006) 16 (4), 403-416
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2005

Development of bioformulations of antagonistic bacteria for the management of damping off of Chilli (Capsicum annuum L)
Archives of Phytopathology and Plant Protection (2005) 38 (1), 19-30
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Net carbon gain and growth of bell peppers, Capsicum annuum 'Cubico', following root infection by Pythium aphanidermatum
Phytopathology (2005) 95 (4), 354-361
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2004

Sudden wilt of capsicum in tropical and subtropical Australia: a severe form of Pythium root rot exacerbated by high soil temperatures
Australasian Plant Pathology (2004) 33 (3), 357-366
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2003

Effects of Pseudomonas chlororaphis on Pythium aphanidermatum and root rot in peppers grown in small-scale hydroponic troughs
Biocontrol Science and Technology (2003) 13 (6), 615-630
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Relationships of Pythium isolates and sweet pepper plants in single-plant hydroponic units
Canadian Journal of Plant Pathology (2003) 25 (2), 155-167
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2002

Effectiveness of Pseudomonas chlororaphis against root disease caused by Pythium aphanidermatum and Pythium dissotocum in hydroponic pepper plants
Canadian Journal of Plant Pathology (2002) 24 (3), p. 376
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Effectiveness of Pseudomonas chlororaphis against Pythium aphanidermatum in pepper plants grown in small-scale hydroponic trough units
Canadian Journal of Plant Pathology (2002) 24 (3), p. 377
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Comparison of root disease epidemics caused by Pythium aphanidermatum and Pythium dissotocum in pepper plants grown in small-scale hydroponic trough systems
Canadian Journal of Plant Pathology (2002) 24 (3), p. 378
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Enhancing resistance of tomato and hot pepper to Pythium diseases by seed treatment with fluorescent Pseudomonads
European Journal of Plant Pathology (2002) 108 (5), 429-441
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2000

Phytopathological aspects of recirculating irrigation water in greenhouses
Phytoparasitica (2000) 28 (3), p. 288
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Pythium spp. associated with bell pepper production in Florida
Plant Disease (2000) 84 (12), 1271-1274
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1999

Disinfestation of recirculated irrigation water
Phytoparasitica (1999) 27 (2), p. 163
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1998

Management of Pythium root rot under plasticulture and irrigated conditions in arid environments
Phytoparasitica (1998) 26 (3)
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