Publications for:

pest = Xanthomonas campestris pv. vesicatoria
crop = Tomato (Solanum lycopersicum)

found 71 publications:

2020

Biocontrol of bacterial spot on tomato by foliar spray and growth medium application of Bacillus amyloliquefaciens and Trichoderma asperellum
European Journal of Plant Pathology (2020) 156 (4), 995-1003
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2018

Soil applications of acibenzolar-S-methyl induce defense gene expression in tomato plants against bacterial spot
European Journal of Plant Pathology (2018) 150 (4), 971-981
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2017

Expression of ß-1,3-glucanase (GLU) and phenylalanine ammonia-lyase (PAL) genes and their enzymes in tomato plants induced after treatment with Bacillus subtilis CBR05 against Xanthomonas campestris pv. vesicatoria
Journal of General Plant Pathology (2017) 83 (1), 7-13
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Selection and assessment of plant growth-promoting rhizobacteria for biological control of multiple plant diseases
Phytopathology (2017) 107 (8), 928-936
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2016

Induction of defence-related enzymes in tomato (Solanum lycopersicum) plants treated with Bacillus subtilis CBR05 against Xanthomonas campestris pv. vesicatoria
Biocontrol Science and Technology (2016) 26 (10), 1366-1378
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Intervals and number of applications of acibenzolar-S-methyl for the control of bacterial spot on processing tomato
Plant Disease (2016) 100 (10), 2126-2133
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Inducible expression of the de-novo designed antimicrobial peptide SP1-1 in tomato confers resistance to Xanthomonas campestris pv. vesicatoria
PLoS ONE (2016) 11 (10 - e0164097)
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2015

Effects of Bacillus subtilis, Pseudomonas fluorescens and Aspergillus awamori on the wilt-leaf spot disease complex of tomato
Phytoparasitica (2015) 43 (1), 61-75
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Genome-wide identification and validation of reference genes in infected tomato leaves for quantitative RT-PCR analyses
PLoS ONE (2015) 10 (8 - e0136499)
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2011

The Xanthomonas campestris pv. vesicatoria citH gene is expressed early in the infection process of tomato and is positively regulated by the TctDE two-component regulatory system
Molecular Plant Pathology (2011) 12 (1), 57-71
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2010

Expression of a synthesized gene encoding cationic peptide cecropin B in transgenic tomato plants protects against bacterial diseases
Applied and Environmental Microbiology (2010) 76 (3), 769-775
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Potencialidade de um actinomiceto de rizosfera de tomateiro como agente de biocontrole de doenças
[Potenciality of an actinomycete from tomato rhizosphere as a biocontrol agent for tomato diseases]
Horticultura Brasileira (2010) 27 (3), 340-344
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Xanthomonas campestris pv. vesicatoria effector AvrBsT induces cell death in pepper, but suppresses defense responses in tomato
Molecular Plant-Microbe Interactions (2010) 23 (8), 1069-1082
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2009

Effectiveness of alkyl dimethyl benzyl ammonium chloride in reducing the population of Xanthomonas campestris pv. vesicatoria and Pseudomonas syringae pv. syringae in tomatoes, beans, and peppers
Archives of Phytopathology and Plant Protection (2009) 42 (7), 688-697
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2008

Coexistence between neighbours: Pseudomonas syringae pv. tomato and Xanthomonas campestris pv. vesicatoria, incitants of bacterial speck and spot diseases of tomato
Archives of Phytopathology and Plant Protection (2008) 41 (8), 559-571
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Regulation of defense-related enzymes associated with bacterial spot resistance in tomato
Phytoparasitica (2008) 36 (2), 144-159
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Biocontrole de doenças de parte aérea do tomateiro por Nocardioides thermolilacinus
[Biocontrol of foliar disease of tomato plants by Nocardioides thermolilacinus]
Tropical Plant Pathology (2008) 33 (6), 457-460
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2006

Effect of acidic electrolyzed water on the viability of bacterial and fungal plant pathogens and on bacterial spot disease of tomato
Canadian Journal of Microbiology - Revue Canadienne de Microbiologie (2006) 52 (10), 915-923
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Atividades de quitinase e beta-1,3-glucanase após eliciação das defesas do tomateiro contra a mancha-bacteriana
[Chitinase and beta-1,3-glucanase activities after the elicitation of tomato defenses against bacterial spot]
Pesquisa Agropecuária Brasileira (2006) 41 (12), 1721-1730
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Development of immunofluorescence colony staining (IFC) for detection of Xanthomonas campestris pv. vesicatoria and Clavibacter michiganensis subsp. michiganensis in tomato seeds
Seed Science and Technology (2006) 34 (1), 85-100
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2005

Reduction of bacterial leaf spot severity on radish, lettuce, and tomato plants grown in compost-amended potting mixes
Canadian Journal of Plant Pathology (2005) 27 (2), 186-193
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Componentes da resistência à mancha-bacteriana e crescimento de Xanthomonas campestris pv. vesicatoria, raça T2, em genótipos de tomateiro
[Resistance components to bacterial spot and growth of Xanthomonas campestris pv. vesicatoria, race T2, in tomato genotypes]
Fitopatologia Brasileira (2005) 30 (1), 17-20
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Herança da resistência à mancha-bacteriana em tomateiro
[Inheritance of resistance to bacterial spot in tomato]
Fitopatologia Brasileira (2005) 30 (4), 343-349
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Marker-assisted selection for combining resistance to bacterial spot and bacterial speck in tomato
Journal of the American Society for Horticultural Science (2005) 130 (5), 716-721
pestinfo wiki

Expression levels of avrBs3-like genes affect recognition specificity in tomato Bs4- but not in pepper Bs3-mediated perception
Molecular Plant-Microbe Interactions (2005) 18 (11), 1215-1225
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Molecular properties of the Xanthomonas AvrRxv effector and global transcriptional changes determined by its expression in resistant tomato plants
Molecular Plant-Microbe Interactions (2005) 18 (4), 300-310
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Resistance in Lycopersicon esculentum intraspecific crosses to race T1 strains of Xanthomonas campestris pv. vesicatoria causing bacterial spot of tomato
Phytopathology (2005) 95 (5), 519-527
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Integration of biological control agents and systemic acquired resistance inducers against bacterial spot on tomato
Plant Disease (2005) 89 (7), 712-716
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2004

Characterization and PCR-based typing of Xanthomonas campestris pv. vesicatoria from peppers and tomatoes in Serbia
European Journal of Plant Pathology (2004) 110 (3), 285-292
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Tratamentos de erradicação de Xanthomonas vesicatoria e efeitos sobre a qualidade das sementes de tomate
[Eradication treatments of Xanthomonas vesicatoria and its effect on the quality of tomato seeds]
Horticultura Brasileira (2004) 22 (3), 579-584
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Development of a sensitive ELISA using three monoclonal antibodies against lipopolysaccharides to detect Xanthomonas campestris pv. vesicatoria, the causal agent of bacterial spot of tomato and pepper
Journal of General Plant Pathology (2004) 70 (1), 21-26
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In vitro activity of crude extracts from Lycopersicon esculentum ecotypes against phytopathogenic fungi and bacteria
Journal of Plant Pathology (2004) 86 (4), p.311-312
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Identification and expression profiling of tomato genes differentially regulated during a resistance response to Xanthomonas campestris pv. vesicatoria
Molecular Plant-Microbe Interactions (2004) 17 (11), 1212-1222
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Importance of opgH(Xcv) of Xanthomonas campestris pv. vesicatoria in host-parasite interactions
Molecular Plant-Microbe Interactions (2004) 17 (2), 152-161
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Bacterial spot of tomato and pepper caused by Xanthomonas axonopodis pv. vesicatoria in the western Mediterranean region of Turkey
Plant Disease (2004) 88 (1), p. 85
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Outbreaks of bacterial spot caused by Xanthomonas gardneri on processing tomato in central-west Brazil
Plant Disease (2004) 88 (2), 157-161
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Management of tomato bacterial spot in the field by foliar applications of bacteriophages and SAR inducers
Plant Disease (2004) 88 (7), 736-740
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2003

Nutritional similarity between leaf-associated nonpathogenic bacteria and the pathogen is not predictive of efficacy in biological control of bacterial spot of tomato
Applied and Environmental Microbiology (2003) 69 (6), 3484-3491
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Effect of foliar applications of neem oil and fish emulsion on bacterial spot and yield of tomatoes and peppers
Canadian Journal of Plant Pathology (2003) 25 (1), 41-48
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Sensibilidade a cobre, estreptomicina e oxitetraciclina em Xanthomonas spp. associadas à mancha-bacteriana do tomate para processamento industrial
[Sensitivity to copper streptomycin and oxitetracyclin of xanthomonads associated to bacterial spot in processing tomatoes]
Horticultura Brasileira (2003) 21 (4), 670-675
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Tomato bacterial spot resistance derived from PI 114490; inheritance of resistance to race T2 and relationship across three pathogen races
Journal of the American Society for Horticultural Science (2003) 128 (5), 698-703
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Improved efficacy of newly formulated bacteriophages for management of bacterial spot on tomato
Plant Disease (2003) 87 (8), 949-954
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2002

Termoterapia via calor seco no tratamento de sementes de tomate: eficiência na erradicação de Xanthomonas campestris pv. vesicatoria e efeitos sobre a semente
[Dry heat therapy treatment of tomato seeds: eradication efficiency of Xanthomonas campestris pv. vesicatoria and effects on seed structure]
Fitopatologia Brasileira (2002) 27 (6), 586-593
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Reduction of bacterial spot disease severity on tomato and pepper plants with foliar applications of ammonium lignosulfonate and potassium phosphate
Plant Disease (2002) 86 (11), 1232-1236
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Effect of compost amendments on disease severity and yield of tomato in conventional and organic production systems
Plant Disease (2002) 86 (2), 156-161
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2001

Inheritance of resistance in tomato to race T3 of the bacterial spot pathogen
Journal of the American Society for Horticultural Science (2001) 126 (4), 436-441
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Genetic mapping and functional analysis of the tomato Bs4 locus governing recognition of the Xanthomonas campestris pv. vesicatoria AvrBs4 protein
Molecular Plant-Microbe Interactions (2001) 14 (5), 629-638
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Field control of bacterial spot and bacterial speck of tomato using a plant activator
Plant Disease (2001) 85 (5), 481-488
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Bacterial spot (Xanthomonas campestris pv. vesicatoria) of tomato and sweet pepper in Tanzania
Plant Pathology (2001) 50 (6), 810-810
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Ethylene-dependent salicylic acid regulates an expanded cell death response to a plant pathogen
The Plant Journal (2001) 25 (3), 315-323
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2000

Detection and identification of seed-borne pathogenic bacteria of imported tomato seeds in Egypt
EPPO Bulletin (2000) 30 (2), 327-331
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Bacterial spot of capsicum and tomato in Yugoslavia
EPPO Bulletin (2000) 30 (2), 333-336
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Control of bacterial spot on tomato in the greenhouse and field with H-mutant bacteriophages
HortScience (2000) 35 (5), 882-884
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Resistance of tomato and pepper to T3 strains of Xanthomonas campestris pv. vesicatoria is specified by a plant-inducible avirulence gene
Molecular Plant-Microbe Interactions (2000) 13 (9), 911-921
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1999

Xanthomonas campestris pv. vesicatoria from bell pepper and tomato in Barbados undergoes changes in race structure, virulence and sensitivity to chemical control agents
Journal of Phytopathology - Phytopathologische Zeitschrift (1999) 147 (7-8), 397-402
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Regulation of expression of avirulence gene avrRxv and identification of a family of host interaction factors by sequence analysis of avrBsT
Molecular Plant-Microbe Interactions (1999) 12 (1), 35-44
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Races of Xanthomonas campestris pv. vesicatoria overcoming the gene Bs2 for bacterial spot resistance in pepper, prevalent on Capsicum chinense in Barbados and Grenada and weakly pathogenic an bell pepper and tomato in the field
Plant Pathology (1999) 48 (5), 588-594
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1998

Diversity among xanthomonads pathogenic on pepper and tomato
Annual Review of Phytopathology (1998) 36, 41-58
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Control of bacterial spot on tomato in the greenhouse and field with bacteriophages
International Congress of Plant Pathology (1998) 7th meeting, section 5.2
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Elicitors of plant defensive systems reduce insect densities and disease incidence
Journal of Chemical Ecology (1998) 24 (1), 135-149
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Induced resistance using plant growth-promoting rhizobacteria (PGPR)
Phytoparasitica (1998) 26 (3)
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Evidence for the preemptive nature of tomato race 3 of Xanthomonas campestris pv. vesicatoria in Florida
Phytopathology (1998) 88 (1), 33-38
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Bacterial spot of tomato and pepper on four East Caribbean islands: Races, their abundance, distribution, aggressiveness, and prospects for control
Plant Disease (1998) 82 (8), 864-870
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1997

Development of a diagnostic DNA probe for xanthomonads causing bacterial spot of peppers and tomatoes
Applied and Environmental Microbiology (1997) 63 (11), 4462-4470
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Resistance to race T2 of the bacterial spot pathogen in tomato
HortScience (1997) 32 (4), 724-727
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1996

Evaluation of the importance of nutritional similarity between biocontrol agents and the target pathogen in biocontrol of Xanthomonas campestris pv. vesicatoria on tomato
Phytopathology (1996) 86 (11 suppl.), S50
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Evaluation of a DNA probe and probe-derived PCR primers for the identification of xanthomonads pathogenic on tomatoes and peppers
Phytopathology (1996) 86 (11 suppl.), S79
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1995

Screening tomato accessions for resistance to Xanthomonas campestris pv. vesicatoria, race T3
HortScience (1995) 30 (3), 579-581
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1994

Screening tomato seedlings for resistance to bacterial spot
HortScience (1994) 29 (6), 680-682
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Growth of bioluminescent Xanthomonas campestris pv. vesicatoria in tomato cultivars
HortScience (1994) 29 (9), 1037-1038
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1992

First record of Xanthomonas campestris pv. vesicatoria in Chile
FAO Plant Protection Bulletin (1992) 40 (3), p. 110a
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