Publications for:

pest = Xanthomonas euvesicatoria
crop = Green pepper/chilli (Capsicum)

found 28 publications:

2023

Two non-necrotic disease resistance types distinctly affect the expression of key pathogenic determinants of Xanthomonas euvesicatoria in pepper
Plants (2023) 12 (1 - 89)
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Phenotypic and genotypic characterization of newly isolated Xanthomonas euvesicatoria-specific bacteriophages and evaluation of their biocontrol potential
Plants (2023) 12 (4 - 947)
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2022

First report of Xanthomonas euvesicatoria causing bacterial leaf spot of pepper (Capsicum annuum) in Montenegro
Plant Disease (2022) 106 (5), p. 1514
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2021

Biology and management of bacterial spot of peppers in Oklahoma
Plant Disease (2021) 105 (4), 1129-1135
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2020

Associating REML/BLUP and pedigree in developing sweet pepper (Capsicum annuum L.) progenies resistant to bacterial spot
Euphytica (2020) 216 (7 - 119)
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First report of Xanthomonas euvesicatoria bacterial spot on pepper (Capsicum annuum) in Germany
Plant Disease (2020) 104 (7), p. 2023
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2019

Independent evolution with the gene flux originating from multiple Xanthomonas species explains genomic heterogeneity in Xanthomonas perforans
Applied and Environmental Microbiology (2019) 85 (20 - e00885-19)
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2018

Identification of Xanthomonas species associated with bacterial leaf spot of tomato, capsicum and chilli crops in eastern Australia
European Journal of Plant Pathology (2018) 150 (3), 595-608
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Population dynamics of xanthomonads associated with bacterial spot of tomato and pepper during 27 years across Taiwan
Plant Disease (2018) 102 (7), 1348-1356
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Impact of bacterial spot outbreaks on the phytosanitary quality of tomato and pepper seeds
Plant Pathology (2018) 67 (5), 1168-1176
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Multilocus sequence analysis reveals a novel phylogroup of Xanthomonas euvesicatoria pv. perforans causing bacterial spot of tomato in Iran
Plant Pathology (2018) 67 (7), 1601-1611
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2017

Induction of resistance in pepper against Xanthomonas euvesicatoria by ß-aminobutyric acid
Australasian Plant Disease Notes (2017) 12 (1)
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A risk assessment model for bacterial leaf spot of pepper (Capsicum annuum), caused by Xanthomonas euvesicatoria, based on concentrations of macronutrients, micronutrients, and micronutrient ratios
Phytopathology (2017) 107 (11), 1331-1338
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2016

Occurrence and characterization of the bacterial spot pathogen Xanthomonas euvesicatoria on pepper in Iran
Journal of Phytopathology (2016) 164 (10), 722-734
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Bacterial leaf spot of bell pepper (Capsicum annuum) in Louisiana is caused by Xanthomonas euvesicatoria pepper races 1 and 3
Plant Disease (2016) 100 (4), p. 853
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Pathogen distribution, incubation period and seedling transmission resulting from secondary contamination of pepper seeds with Xanthomonas euvesicatoria
Seed Science and Technology (2016) 44 (1), 104-113
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2015

Prevalence of Xanthomonas euvesicatoria on pepper in Brazil
Journal of Phytopathology (2015) 163 (11-12), 1050-1054
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Development of user-friendly markers for the pvr1 and Bs3 disease resistance genes in pepper
Molecular Breeding (2015) 35 (28)
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Bacterial spot of hot pepper, caused by Xanthomonas euvesicatoria, a new disease in Korea
Plant Disease (2015) 99 (11), p. 1640
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2014

Role of blossom colonization in pepper seed infestation by Xanthomonas euvesicatoria
Phytopathology (2014) 104 (3), 232-239
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First report of Xanthomonas euvesicatoria causing bacterial spot disease in pepper in northwestern Nigeria
Plant Disease (2014) 98 (10), p. 1426
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Xanthomonas euvesicatoria type III effector XopQ interacts with tomato and pepper 14-3-3 isoforms to suppress effector-triggered immunity
The Plant Journal (2014) 77 (2), 297-309
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2012

Avirulence proteins AvrBs7 from Xanthomonas gardneri and AvrBs1.1 from Xanthomonas euvesicatoria contribute to a novel gene-for-gene interaction in pepper
Molecular Plant-Microbe Interactions (2012) 25 (3), 307-320
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Foliar-applied small molecule that suppresses biofilm formation and enhances control of copper-resistant Xanthomonas euvesicatoria on pepper
Plant Disease (2012) 96 (11), 1638-1644
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2011

Isolation and characterization of Xanthomonas euvesicatoria bacteriophages
Journal of Plant Pathology (2011) 93 (2), 415-423
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2010

A new type of strain of Xanthomonas euvesicatoria causing bacterial spot of tomato and pepper in Grenada
Plant Disease (2010) 94 (10), p.1264
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Characterization of two recessive genes controlling resistance to all races of bacterial spot in peppers
Theoretical and Applied Genetics (2010) 121 (1), 37-46
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2006

Efeito de produtos químicos e biológicos sobre a mancha bacteriana, flora microbiana no filoplano e produtividade de pimentão
[Effects of chemical and biological products on bacterial spot, microbial flora and yield in bell pepper]
Horticultura Brasileira (2006) 24 (2), 134-140
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