Publications for:

pest = Penicillium digitatum
crop = Citrus (genus)

found 65 publications:

2021

Action of thymol, carvacrol and eugenol on Penicillium and Geotrichum isolates resistant to commercial fungicides and causing postharvest citrus decay
Canadian Journal of Plant Pathology (2021) 43 (1), 26-34
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Action mechanisms and biocontrol of Purpureocillium lilacinum against green mould caused by Penicillium digitatum in orange fruit
Journal of Applied Microbiology (2021) 131 (3), 1378-1390
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1-Methylcyclopropene suppressed the growth of Penicillium digitatum and inhibited the green mould in citrus fruit
Journal of Phytopathology (2021) 169 (2), 83-90
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2020

Chitosan and hot water treatments reduce postharvest green mould in ‘Murcott’ tangor
Journal of Phytopathology (2020) 168 (9), 542-550
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2018

Molecular characterization of a new gammapartitivirus isolated from the citrus-pathogenic fungus Penicillium digitatum
Archives of Virology (2018) 163 (11), 3185-3189
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Antagonistic activity and the mechanism of Bacillus amyloliquefaciens DH-4 against citrus green mold
Phytopathology (2018) 108 (11), 1253-1262
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2017

Classification of imazalil resistance in an international collection of Penicillium digitatum isolates
Canadian Journal of Plant Pathology (2017) 39 (2), 133-137
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Development of specific primers based on the genomes of Penicillium spp. for rapid detection of Penicillium digitatum among fungal isolates in citrus
European Journal of Plant Pathology (2017) 149 (1), 201-209
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The lactoperoxidase system: a natural biochemical biocontrol agent for pre- and postharvest applications
Journal of Phytopathology (2017) 165 (1), 22-34
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Elicitation of resistance responses in grapefruit and lemon fruits treated with a pomegranate peel extract
Plant Pathology (2017) 66 (4), 633-640
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Potential of some bacteria for biological control of postharvest citrus green mould caused by Penicillium digitatum
Plant Protection Science (2017) 53 (3), 134-143
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2016

Optimization of a protective medium for freeze-dried Pichia membranifaciens and application of this biocontrol agent on citrus fruit
Journal of Applied Microbiology (2016) 121 (1), 234-243
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Inhibition of Penicillium digitatum in vitro and in postharvest orange fruit by a soy protein fraction containing mainly ß-conglycinin
Journal of General Plant Pathology (2016) 82 (6), 293-301
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Native killer yeasts as biocontrol agents of postharvest fungal diseases in lemons
PLoS ONE (2016) 11 (10 - e0165590)
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2015

First report of Penicillium ulaiense causing whisker mould on stored citrus fruit in Tunisia
Journal of Plant Pathology (2015) 97 (2), p. 402
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Pathogenicity and host susceptibility of Penicillium spp. on citrus
Plant Disease (2015) 99 (1), 21-30
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Occurrence of fludioxonil resistance in Penicillium digitatum from citrus in California
Plant Disease (2015) 99 (10), p. 1447
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Biofumigation on post-harvest diseases of fruits using a new volatile-producing fungus of Ceratocystis fimbriata
PLoS ONE (2015) 10 (7 - e0132009)
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2014

Effect of volatile citral on the development of blue mould, green mould and sour rot on navel orange
Australasian Plant Pathology (2014) 43 (4), 403-411
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Control of postharvest green mould of citrus by haliscosamine isolated from Haliclona viscosa sponge
EPPO Bulletin (2014) 44 (1), 73-77
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Preventive and curative activity of postharvest potassium silicate treatments to control green and blue molds on orange fruit
European Journal of Plant Pathology (2014) 138 (4), 721-732
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Antifungal activity of sodium propylparaben alone or in combination with low doses of imazalil against Penicillium decay on citrus fruit
European Journal of Plant Pathology (2014) 140 (1), 145-157
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Postharvest efficacy of resistance inducers for the control of green mold on important Sicilian citrus varieties
Journal of Plant Diseases and Protection (2014) 121 (4), 177-183
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Effect of a novel potassium bicarbonate-based formulation against Penicillium decay of oranges
Journal of Plant Pathology (2014) 96 (2), 419-424
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2013

Inhibition of green mould in blood orange (Citrus sinensis var. Moro) with salicylic acid treatment
Archives of Phytopathology and Plant Protection (2013) 46 (6), 695-703
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Use of phosphite salts in laboratory and semicommercial tests to control citrus postharvest decay
Plant Disease (2013) 97 (2), 201-212
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Controle em pós-colheita de Penicillium digitatum EM laranja-pera com microrganismos e tratamento térmico
[Postharvest control of Penicillium digitatum in pera orange trees with microorganisms and heat treatment]
Revista Brasileira de Fruticultura (2013) 35 (1), 23-31
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Avaliação de microrganismos antagônicos, Saccharomyces cerevisiae e Bacillus subtilis para o controle de Penicillium digitatum
[Assessment of antagonistic micro-organisms Saccharomyces cerevisiae and Bacillus subtilis for controlling Penicillium digitatum]
Revista Brasileira de Fruticultura (2013) 35 (2), 425-436
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2012

Management of citrus blue and green moulds through application of organic elicitors
Australasian Plant Pathology (2012) 41 (1), 69-77
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Biocontrol of green and blue molds in postharvest satsuma mandarin using Bacillus amyloliquefaciens JBC36
Biocontrol Science and Technology (2012) 22 (10), 1181-1197
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Efficacy and application strategies for propiconazole as a new postharvest fungicide for managing sour rot and green mold of citrus fruit
Plant Disease (2012) 96 (2), 235-242
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Short exposure to high CO₂ and O₂ at curing temperature to control postharvest diseases of citrus fruit
Plant Disease (2012) 96 (3), 423-430
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2011

Quantitative RT-PCR Expression Analysis of lipodepsipeptides synthetase and defence-related genes in orange fruit in response to antagonist-pathogen interaction
Journal of Phytopathology (2011) 159 (7-8), 555-562
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Transcriptomic profiling of citrus fruit peel tissues reveals fundamental effects of phenylpropanoids and ethylene on induced resistance
Molecular Plant Pathology (2011) 12 (9), 879-897
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Comparative analysis of the sensitivity to distinct antimicrobials among Penicillium spp. causing fruit postharvest decay
Phytopathologia Mediterranea (2011) 50 (3), 392-407
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Efficacy and mode of action of yeast antagonists for control of Penicillium digitatum in oranges
Tropical Plant Pathology (2011) 36 (4), 233-240
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Doenças pós-colheita em laranja 'Valência' e caracterização da população fúngica em pomares orgânicos e convencionais
[Postharvest diseases in orange fruits and characterization of the fungal population in organic and conventional farmers]
Tropical Plant Pathology (2011) 36 (6), 390-399
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2010

Optimised expression and spectral analysis of the target enzyme CYP51 from Penicillium digitatum with possible new DMI fungicides
Pest Management Science (2010) 66 (12), 1344-1350
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Determination of natural resistance frequencies in Penicillium digitatum using a new air-sampling method and characterization of fludioxonil- and pyrimethanil-resistant isolates
Phytopathology (2010) 100 (8), 738-746
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First report of Penicillium ulaiense as a postharvest pathogen of orange fruit in Egypt
Plant Pathology (2010) 59 (6), p. 1174
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2009

Characterisation of the fungal population in citrus packing houses
European Journal of Plant Pathology (2009) 123 (4), 449-460
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Potential applications of pomegranate peel extract for the control of citrus green mould
Journal of Plant Diseases and Protection (2009) 116 (6), 252-256
pestinfo wiki

Control of Penicillium digitatum on orange fruit combining Pantoea agglomerans with hot sodium bicarbonate dipping
Journal of Plant Pathology (2009) 91 (2), 437-442
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Sensitivity of Penicillium digitatum and P. italicum to imazalil and thiabendazole in Morocco
Plant Pathology Journal (2009) 8 (4), 152-158
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Citrus postharvest diseases and injuries related to impact on packing lines
Scientia Agricola (2009) 66 (2), 210-217
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2008

Use of organic acids and salts to control postharvest diseases of lemon fruits in Egypt
Archives of Phytopathology and Plant Protection (2008) 41 (7), 467-476
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Biological control of Penicillium digitatum on oranges using Pseudomonas spp. either alone or in combination with hot sodium bicarbonate dipping
Australasian Plant Pathology (2008) 37 (6), 605-608
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Chemical composition and antifungal activity of Bubonium imbricatum volatile oil
Phytopathologia Mediterranea (2008) 47 (1), 3-10
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Optimizing efficacy of new postharvest fungicides and evaluation of sanitizing agents for managing citrus green mold
Plant Disease (2008) 92 (2), 261-269
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Doenças pós-colheita em citros e caracterização da população fúngica ambiental no mercado atacadista de São Paulo
[Postharvest diseases in citrus and characterization of the fungal population in São Paulo's wholesale market]
Tropical Plant Pathology (2008) 33 (3), 219-226
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2007

Antifungal activity of Moroccan plants against citrus fruit pathogens
Agronomy for Sustainable Development (2007) 27 (3), 273-277
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Caracterização dos danos pós-colheita em citros procedentes de "packinghouse"
[Characterization of post-harvest damages in citrus fruits from the packinghouse]
Fitopatologia Brasileira (2007) 32 (4), 304-310
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Biological control of citrus green mould with Pseudomonas syringae
Journal of Plant Pathology (2007) 89 (3, Suppl.), S32
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Acetic and peracetic acid treatment of oranges to control postharvest decay
Journal of Plant Pathology (2007) 89 (3, Suppl.), S50-S51
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Control of Penicillium digitatum on citrus fruit using two plant extracts and study of their mode of action
Phytoparasitica (2007) 35 (3), 264-276
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Penicillium digitatum suppresses production of hydrogen peroxide in host tissue during infection of citrus fruit
Phytopathology (2007) 97 (11), 1491-1500
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Comparative efficacy of the new postharvest fungicides azoxystrobin, fludioxonil, and pyrimethanil for managing citrus green mold
Plant Disease (2007) 91 (11), 1502-1511
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2006

In vitro selection of Kütdiken lemon 20b to canditate for resistance to Phoma tracheiphila
Plant Pathology Journal (2006) 5 (1), 35-40
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1999

Suppressing green mold decay in grapefruit with postharvest jasmonate application
Journal of the American Society for Horticultural Science (1999) 124 (2), 184-188
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1997

Influence of CaCl₂ on Penicillium digitatum, grapefruit peel tissue, and biocontrol activity of Pichia guilliermondii
Phytopathology (1997) 87 (3), 310-315
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Improved control of green mold of citrus with imazalil in warm water compared with its use in wax
Plant Disease (1997) 81 (11), 1299-1304
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Influence of concentration of soda ash, temperature, and immersion period on the control of postharvest green mold of oranges
Plant Disease (1997) 81 (4), 379-382
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1993

Effect of Pseudomonas cepacia on postharvest biocontrol of infection by Penicillium digitatum and on wound responses of citrus fruit
Australasian Plant Pathology (1993) 22 (3), 84-93
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1992

Overview of workshop on citrus pest problems and their control in the Near East Region
FAO Plant Protection Bulletin (1992) 40 (3), p. 100
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Diseases and pests of citrus in Viet Nam
FAO Plant Protection Bulletin (1992) 40 (3), p. 75
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